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Inn Steakhouse at Horseshoe Resort


Big and bold flavours, the freshest of local ingredients and select steaks make the Inn Steakhouse at Horseshoe Resort a fresh dining option.

This dining experience offers a wide variety of AAA farm raised Canadian steaks in cuts that will satisfy the heartiest of appetites.  Choose from a full selection of entrees, salads and appetizers all prepared under the award-winning culinary direction of Executive Chef Dylan Tulloch.

Join us for a delicious Easter Brunch on Sunday April 21st, 2019.

Staying at a nearby resort or live in the Horseshoe Valley community? Click here to learn more about our shuttle. 

Menus and Hours of Operation

Dinner Menu    Spring Equinox Menu      Easter Brunch Menu


Dinner Hours of Operation


Thursday – Saturday

5:00pm – 10:00pm

Reserve a Table

For more information please call 705-835-2790 ext. 1359


Open Daily for Breakfast 

7:30am – 11:00am

Reservations not required for breakfast

Start your day with a hearty and nutritious breakfast. Choose from an assortment of house-baked pastries, yogurt, cereals, farm fresh eggs, bacon, sausage and artisan breads.

Adults | $14.95

Children Ages 6-12 years old | $12.00

Children 5 and under are free

**Please note that on select dates an à la carte menu may be offered in place of the buffet**

For more information please call 705-835-2790 ext. 1359